We are recruiting restaurants and caterers to join us for the 2017 Flavors of Fall Festival.

2017 Food Vendors to date!

Barcelona Wine Bar
Serving: Vegetable Paella

Choolaah Indian BBQ
Serving: Chick Pea Masala

Clyde’s of Reston
Serving: TBA

GreenFare
Serving: Organic Black Bean Enchilada

Pittsburgh Rick’s
Serving: Cajun Chicken Sandwich

Mom’s Momo
Serving: Pork (ground) Noodle

Tavern64 Regional Kitchen
Serving: Pumpkin Cappuccino Soup

The Melting Pot
Serving: Chocolate with strawberries and pretzel sticks

Keep an eye out for more vendors being added.

Become a 2017 food vendor participant! Click here for an application.